Recipe of Quick Instant pot beef barley soup
Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, instant pot beef barley soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Instant pot beef barley soup is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Instant pot beef barley soup is something that I have loved my entire life. They are fine and they look fantastic.
Reviews for: Photos of Instant Pot® Beef And Barley Soup. I made this soup today in a Crock-Pot Express and the meat and barley were a bit over cooked. Other than the consistency being a bit too mushy, it was very tasty.
To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot beef barley soup using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Instant pot beef barley soup:
- Prepare 2 Tablespoons butter
- Make ready 1 Tablespoon olive oil
- Get 2 lbs cubed beef stew meat
- Make ready 1 teaspoon sea salt
- Make ready 1 teaspoon garlic powder
- Take 1/2 teaspoon black pepper
- Get 1 cup diced white onion
- Make ready 1 cup celery sliced
- Prepare 2 cups sliced carrots
- Get 4 cloves garlic minced
- Make ready 2 (32 oz) cartons beef broth
- Make ready 1 (14 oz) can petite diced tomatoes
- Make ready 2 teaspoons red wine vinegar
- Prepare 2 teaspoons soy sauce
- Take 2 teaspoons Worcestershire sauce
- Make ready 1 packet beef gravy mix
- Make ready 1/2 teaspoon turmeric powder(I use turmeric twist)
- Take 2 teaspoons fresh rosemary minced
- Get 2 teaspoons fresh thyme minced
- Prepare 3 Tablespoons fresh parsley minced
- Prepare 1 cup chopped kale (I use frozen)
- Take 2 cups quick cooking barley
Pressure Cooker Beef and Barley Soup. So, how many of you got an Instant Pot for Christmas?? I am still trying to figure mine out but what I have concluded is— the Instant Pot is not A few other great soups you may like are Instant Pot Chicken Noodle Soup, Hearty Beef Stew, and Easy Taco Soup. Helpful tips cooking Instant Pot Beef Barley Soup recipe. #instantpot #instantpotrecipes #diningwithtara INSTANT POT Beef Barley Soup│BUSY WORK Week Recipe│HEALTHY and DELICIOUS Soup Option Easy beginner INSTANT.
Instructions to make Instant pot beef barley soup:
- On the Saute setting heat olive oil and butter till hot and add beef, salt, pepper and garlic powder and mix up.
- Add in onion, carrots, celery and minced garlic and continue to cook till beef is browned.
- Add in broth, tomatoes, red wine vinegar, soy sauce, worcestershire sauce, packet of gravy mix, turmeric, rosemary,thyme and parsley.
- Stir up and place lid on move knob to seal.
- Press meat / stew for 35 minutes normal high-pressure.
- After 35 minutes turn knob to vent to release steam be careful as it will be really hot.
- Make sure button is down before opening lid.
- Stir in barley and kale and place lid back on and let sit for 10 minutes.
- Enjoy with some baguette bread slices.
How to Make Beef Barley Soup on the Stovetop. Instant Pot Beef & Barley Soup: Recipe Notes. This recipe calls for pearl barley, which is refined (like white rice). If you buy hulled barley, you will need to soak it overnight. For bone broth, you can use beef broth (preferable) or chicken stock.
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