How to Make Favorite Clear Soup with Cheese Balls and King Oyster Mushroom

2020-25-09

Clear Soup with Cheese Balls and King Oyster Mushroom

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, clear soup with cheese balls and king oyster mushroom. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Get 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
  2. Prepare 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
  3. Prepare 2 tbsp frozen peas
  4. Prepare 1 cup water
  5. Take 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  6. Take 1/2 tsp powdered broth (I used mushroom)
Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Pour water into a pot. Add all of the ingredients.
  2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.

So that is going to wrap it up for this special food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!