How to Make Favorite Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg

2020-05-07

Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, tomato & mustard sticky chicken with sweet potato fries & veg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is something that I have loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato & mustard sticky chicken with sweet potato fries & veg using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
  1. Make ready For the marinade:
  2. Get Tomato Sauce
  3. Get Whole grain Mustard
  4. Make ready Worcestshire Sauce
  5. Take Tomatoes Purรฉe
  6. Get Chicken (any sort)
  7. Take Sweet Potato Fries:
  8. Take sweet potato
  9. Make ready Seasoning

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Steps to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
  1. Mix all of the ingredients for the marinade. I do this by guess work, but more tomato sauce than mustard. Taste test, once all ingredients are in, to see what needs strengthening. Once mixed, add chicken and refrigerate.
  2. Sweet potato fries ๐Ÿ 
  3. Peel the potato, cut into two. Lay on flat side and cut downwards. Once cut, cut again into sticks.
  4. In a mixing bowl add the potato sticks and drizzle with oil, and then season to your choice. I use a Lidl season all, which is perfect. But have also used mixed herbs or just salt and pepper. These need to be cooked for 40-45 minutes!
  5. Chicken! ๐Ÿ“
  6. Bring a frying pan up to heat, with spray or I use coconut oil. Add all of the chicken pieces into the pan. Cook until white all the way through and also are sticky!

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