Recipe of Award-winning Popcorn Balls
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, popcorn balls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Peppermint popcorn balls are a base recipe of marshmallow popcorn balls with the added flavor of peppermint extract and candy canes. The popcorn balls retain somewhat of a soft texture and have a sweet, peppermint taste. You can also pop the popcorn on the stovetop if you prefer.
Popcorn Balls is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Popcorn Balls is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have popcorn balls using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Popcorn Balls:
- Make ready 1/3 cup Karo Syrup
- Make ready 1/3 cup water
- Take 1/4 cup Butter
- Make ready 1 cup Sugar
- Take 2 bags microwave popcorn
- Take 3/4 teaspoon vanilla extract (if air popper popcorn)
Great, Great Grandpa Apell had a huge farm in Illinois with prize-winning corn. He made Popcorn Balls for all the Grandkids at Christmastime. Meanwhile, in a large saucepan, stir together the sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring constantly, until mixture comes to a boil.
Instructions to make Popcorn Balls:
- Step 1. Boil ingredients until spins. Add vanilla at end. Pour over popcorn in pan, butter hands and form into balls.
When oil is hot, add popping corn. When corn stops popping, remove from heat. It's important to put your popcorn in a very large pot or bowl. I used a large pasta pot and it was the perfect size. Pour your hot marshmallow mixture over the popcorn and stir.
So that is going to wrap it up for this special food popcorn balls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!